Artisan panettone · with olive oil instead of butter
The panettone we rethought around our Peranzana extra virgin olive oil: no butter, just Olio del Poeta. Made in collaboration with a baker awarded by Gambero Rosso as one of Italy's best artisan panettone makers: natural sourdough, a long rise and a fragrant crumb, for a lighter Christmas cake. A seasonal product, available by pre-order only.
750 gPre-orderSourdoughOlive oil, no butterArtisan
Choose your flavour
€ 38,00VAT included · 750 g panettone
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Pre-order: shipping from early December · orders open until mid-December
Gluten (wheat), eggs, soy, tree nuts (almonds, hazelnuts).
Weight750 g
FormatArtisan panettone in a gift box
AvailabilityPre-order · from early December
StorageKeep in a cool, dry place away from heat
OriginSan Severo (FG) · Alto Tavoliere
Why olive oil
We replaced the butter with our oil.
We are olive growers, not pastry chefs by tradition — so we asked the oil from our own grove to take the place of butter. We made it together with a baker awarded by Gambero Rosso as one of the best artisan panettone makers in Italy, for an artisan panettone with our own olive oil recipe. The result is a lighter panettone that is still full of flavour, with a soft crumb and a clean fragrance. With no butter, it also suits people who are lactose intolerant: the citrus and the dark chocolate & sour cherry flavours are lactose-free.
